About
Nougat from The Nougaterie is for the epicureans, food connoisseurs, lovers of sweet, delicious confectionery and for those who like to spoil their friends and family.
Our values
ARTISAN MADE
Small batches, utmost care, passion and absolutely the very best recipes!
FINE INGREDIENTS
Proud to use the best of the best and nothing less. It shows in our nougat.
SOURCING LOCALLY
We use only NZ honey
NO ADDED PRESERVATIVES
NO ARTIFICIAL COLOURS
How it all started
I grew up in the South of France where nougat has been made for centuries. The quality and taste of the nougat from home is simply unmatched from anywhere else & I've tried a lot! So, inspired by homemade traditional method, I made it my mission to create a nougat just as delicious as the ones I used to have in France.
Sheer determination and a lot of trial and error allowed me to develop nougat recipes that I was happy with and that could withstand the humid Auckland climate.
Because there are always new flavours to discover, or a flavour you crave more often than others, I make nougat in small batches. It gives me the freedom to be creative with flavour combinations. My mood, the seasons, the wishes of my nougat lovers all influence what I make.
Sylvie Joyce
Founder
